Ahadu Ethiopian Cuisine Menu
Ahadu Ethiopian Cuisine menu gallery
Choose your favorite dish
Vegetarian Entrées
Vegetarian. Sautéed string beans and carrots. Ethiopian's bread (injera).
Vegetarian. Cabbage and potatoes cooked with carrots, onion, and garlic. Ethiopian's bread (injera).
Veggie mixes with injera, onions, jalapeño, tomatoes.
Vegetarian. Diced tomato prepared with onion, jalapeño, oil, and lemon. Ethiopian's bread (injera).
Vegetarian. A popular dish made of roasted chickpea powder, simmered with onion, and berbere. Ethiopian's bread (injera). Add egg for an additional charge.
Vegetarian. Red lentils, cabbage and potatoes, split pea, collard greens, string beans, carrots, tomato salad, chick pea salad, and lentil salad. Ethiopian's bread (injera).
Vegetarian. Ethiopian's bread (injera).
Vegetarian. Split pea simmered with onion and garlic. Ethiopian's bread (injera).
Vegetarian. Split red lentils cooked with onion, berbere (chili powder), garlic, and spices. Ethiopian's bread (injera).
Vegetarian. Cooked chick peas crushed, jalapeño, and onion mixed in dressing. Ethiopian's bread (injera).
Vegetarian. Fresh chopped collard greens cooked with onion and garlic (mild). Ethiopian's bread (injera).
Vegetarian. Green lentils cooked and mixed with minced onion and jalapeño in dressing. Ethiopian's bread (injera).
Vegetarian. Red lentils, cabbage and potatoes, split pea, collard greens, string beans, carrots, and tomato salad. Ethiopian's bread (injera).
Salad
Cheese mixed with minced collard greens and herbed butter. Served with bread.
Lettuce, tomato, onion, and jalapeño tossed with light lemon dressing.
Desserts
Beef
Lean ground beef simmered in tomato sauce and berbere (red pepper). With two sides of veggie. Ethiopian's bread (injera).
Cubes of beef simmered with berbere (red pepper and onion), with two sides of veggie. Ethiopian's bread (injera).
Freshly minced extra lean beef seasoned with mitmita (herbed butter), raw, medium, or well done. Served with collard greens and cheese. Ethiopian's bread (injera).
Lean cubes of beef sautéed with onion, tomato, and awaze (herbed red pepper sauce). With two sides of veggie. Spicy. Ethiopian's bread (injera).
Minced extra lean beef seasoned with mitmita , onion and a jalapeño , served with greens and homemade cheese
Kitfo and tibes 50/50.
Extra side
Extra Sides
Lamb
Lean succulent cubes of lamb simmered in an onion and ginger with two sides of veggie. Ethiopian's bread (injera).
Tender beef cubes marinated and pan-fried with tomato and onions. Served on hot plate. Ethiopian's bread (injera).
Tender lamb cubes marinated and pan-fried with tomato and onions. Served on hot plate. Ethiopian's bread (injera).
Lean lamb cubes sautéed with onion and jalapeño, tomato, and awaze (stew mixed with injera). Spicy. Ethiopian's bread (injera).
Lean lamb cubes sautéed with onion and jalapeño with two sides of veggie. Spicy. Ethiopian's bread (injera).
Chicken
Lean pieces of chicken simmered in an onion, ginger, garlic, and turmeric sauce. Served with hard boiled egg with two sides of veggie. Ethiopian's bread (injera).
Marinated cubes of chicken breast sautéed with tomato, onion, and awaze (pepper sauce) with two sides of veggie. Spicy. Ethiopian's bread (injera).
Cut up chicken simmered with berbere (red pepper). Served with hard-boiled egg. With two sides of veggie. Ethiopian's bread (injera).
Samplers
Chicken tibs, beef stew, minced beef, lamb stew, and four vegetable sides on Ethiopian bread (injera).
Chicken tibs (mild or spicy) and beef wot (spicy) with veggie, with two sides of veggie. Ethiopian's bread (injera).
Beef tibs (mild or spicy) and doro Alicha (mild) with veggie, with two sides of veggie. Ethiopian's bread (injera).
Ethiopian Style Seafood
Sautéed tilapia with two sides of veggie. Spicy.
Appetizers
Pastry filled with vegetables , beef or chicken
Drinks
Homemade ice tea cinnamon and cloves.
Ahadu Ethiopian Cuisine offers a diverse and flavorful menu that captures the rich essence of Ethiopian cuisine. For vegetarians, the restaurant provides a variety of satisfying options, including String Beans & Carrots with 2pcs Injera Bread and Cabbage & Potatoes with 2pcs Injera Bread, both hearty and fresh. For those looking to enjoy traditional Ethiopian dishes during fasting periods, there's the Fasting Veggie Firfir with 2pcs Injera Bread and Shiro with 2pcs Injera Bread. The restaurant also serves a refreshing Tomato Salad with 2pcs Injera Bread as well as Ayib Be-Gomen and Cafe Salad.
If you're in the mood for something sweet, the dessert menu has delectable choices like Baklava, Red Velvet Cake, and Tiramisu Cheesecake, perfect for rounding off your meal.
For meat lovers, the menu offers an array of beef and lamb dishes. Popular choices include Minchet Abish, Beef Wot, and Kitfo (a classic Ethiopian minced beef dish), along with Beef Tibs and Kitfo Dulet. Lamb enthusiasts can enjoy dishes like Lamb Alicha, Beef Girgiro, and Lamb Girgiro, while the Ahadu's Lamb Tibs Fir-Fir and Lamb Tibs offer a delightful, tender experience.
Chicken options include the flavorsome Chicken Alicha, Chicken Tibs, and Chicken Wot, all cooked with traditional Ethiopian spices. The menu also features a variety of samplers, such as Meat and Veggies Combo #1, #2, and #3, ideal for those who want to try a little bit of everything.
For those seeking seafood, the Tilapia Tibs is a standout dish, offering a unique Ethiopian-style seafood experience.
If you're craving a snack, the appetizers, like Ahadu's Sambusas (available in 6 pieces or 12 pieces), are perfect for sharing or enjoying alone.
To complement your meal, Ahadu offers a range of refreshing drinks, including Mango Juice, Ginger Juice (Homemade), and Pineapple Mango Lemonade. For a more indulgent treat, try the Mango Lassi, a creamy blend of mango and yogurt.
With its wide variety of vegetarian, meat, chicken, lamb, seafood, and appetizer options, along with refreshing drinks and delicious desserts, Ahadu Ethiopian Cuisine offers a perfect dining experience that captures the true flavors of Ethiopia. Whether you're a fan of traditional dishes or eager to try something new, this menu promises to satisfy all tastes.